Crash Hot Sweet Potatoes
2 Medium sweet potatoes
1 T butter, melted
1T olive oil
1-1/2 to 2 T light brown
sugar
½ tsp salt
¼ tsp cumin
1/8 tsp chili powder
½ tsp. paprika
¼ t. onion powder (I may omit this next time and perhaps add more pepper)
some black pepper
Peel and slice the sweet
potatoes about 1 to 1-1/2 inch thickness. Boil in a large pan of water to which
½ tsp of salt has been added. Add potatoes and boil 10 to 12 minutes or until
somewhat soft but not cooked through. Take them out of pan with slotted spoon
and arrange on a baking sheet lined with foil sprayed with non stick spray.
With a fork, mash down each potato round just a bit to create grooves on top.
Mix the butter with the oil
and drizzle on each potato round. Mix the brown sugar with the spices and
evenly distribute over each potato.
Bake in 350-375 degree oven
for 15-20 minutes.
Cecile - I haven't looked at your sight in quite some time. This recipe looks great - Thanks for posting it. It would be a great make-ahead meal. Get it ready before the kids get home and then bake it just before supper. Alisa
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